Sheetz - 6" Chicken Salad Sub has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.18 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Sheetz - 6" Chicken Salad Sub, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 40% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 264.7 IU | 5.3% | Mid 40% | Average |
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 61.8 mg | 6.2% | Mid 40% | Average |
Iron | 0.79 mg | 4.4% | Mid 40% | Average |
Sodium | 427.1 mg | 17.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | Mid 40% | Average |
Dietary Fiber | 0.59 g | 2.4% | Mid 40% | Average |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | Mid 40% | Average |
Saturated Fat | 2.4 g | 11.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 516 Calories from Fat 181
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 1452 mg 60.5%
Total Carbohydrates 51 g 17%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 21 g 42%
Vitamin A 18% Vitamin C 6%
Calcium 21% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 225
Protein 10.7 g | Carbs 15.6 g | Fat 13.7 g
Per 100g | Calories 337
Protein 29 g | Carbs 39.6 g | Fat 7 g
Per 100g | Calories 66
Protein 4.3 g | Carbs 2.75 g | Fat 3.7 g
Per 100g | Calories 359
Protein 16.3 g | Carbs 40.8 g | Fat 14.9 g
Per 100g | Calories 241
Protein 14.1 g | Carbs 17.6 g | Fat 10.6 g
Per 100g | Calories 197
Protein 11.1 g | Carbs 31.3 g | Fat 2.5 g
Per 100g | Calories 66
Protein 4.3 g | Carbs 2.75 g | Fat 3.7 g
Per 100g | Calories 209
Protein 10.6 g | Carbs 23.5 g | Fat 6.5 g