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Shashemene's Vegan Banana Bread - Recipe and Nutrition Facts
45

Shashemene's Vegan Banana Bread Recipe

Shashemene's Vegan Banana Bread has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 19.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Shashemene's Vegan Banana Bread has been given a composite ranking of 45, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat29%
 Calories from Carbs66%

Why this is good for you

  • No Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A10 IU0.2%
Vitamin C5.1 mg8.5%
Vitamin D0 IU
Vitamin E0.54 mg1.8%
Thiamin0.07 mg4.5%
Riboflavin0.05 mg3.2%
Niacin0.54 mg2.7%
Vitamin B60.09 mg4.3%
Folate16.8 mcg4.2%
Vitamin B120 mcg
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25 mg2.5%
Iron0.5 mg2.8%
Magnesium6 mg1.5%
Phosphorus19 mg1.9%
Potassium65 mg1.9%
Sodium97.3 mg4.1%
Zinc0.08 mg0.5%
Copper0.03 mg1.3%
Manganese0.1 mg4.9%
Selenium2.9 mcg4.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.3 g6.4%
Dietary Fiber1.2 g4.8%
Sugars8.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.5 g3%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.7 g5.7%
Saturated Fat2.6 g13%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 112 Calories from Fat 0

% Daily Value *

Total Fat 3.7 g 5.7%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 0 mg

Sodium 97.3 mg 4.1%

Total Carbohydrates 19.3 g 6.4%

Dietary Fiber 1.2 g4.8%

Sugars 8.5 g

Protein 1.5 g 3%

Vitamin A 0.2% Vitamin C 8.5%

Calcium 2.5% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=467206 Embed Table:

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