Sex in a Pan I has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 31.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Sex in a Pan I has been given a composite ranking of 27, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 57% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.18 mg | 12% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 147 mg | 4.2% | ||
Sodium | 310 mg | 12.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.9 g | 10.6% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 21.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.1 g | 32.5% | ||
Saturated Fat | 11.7 g | 58.5% |
Serving size
Amount Per Serving
Calories 329 Calories from Fat 190
% Daily Value *
Total Fat 21.1 g 32.5%
Saturated Fat 11.7 g 58.5%
Trans Fat
Cholesterol 58 mg 19.3%
Sodium 310 mg 12.9%
Total Carbohydrates 31.9 g 10.6%
Dietary Fiber 0.8 g3.2%
Sugars 21.7 g
Protein 4.5 g 9%
Vitamin A 14% Vitamin C 1%
Calcium 11% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 4.4 g | Carbs 13.6 g | Fat 12.8 g
Per Serving | Calories 371
Protein 22 g | Carbs 20.8 g | Fat 22 g
Per Serving | Calories 288
Protein 10.5 g | Carbs 46.5 g | Fat 6.5 g
Per Serving | Calories 831
Protein 12.9 g | Carbs 80.5 g | Fat 52.9 g
Per Serving | Calories 307
Protein 3.9 g | Carbs 55.6 g | Fat 8.2 g
Per Serving | Calories 697
Protein 68.9 g | Carbs 0.3 g | Fat 44.8 g
Per Serving | Calories 371
Protein 33.7 g | Carbs 1.7 g | Fat 25.1 g
Per Serving | Calories 206
Protein 2.1 g | Carbs 27.3 g | Fat 10.4 g