Sesame-Crusted Turkey Mignons has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sesame-Crusted Turkey Mignons has been given a composite ranking of 51, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 75% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 51 g | 78.5% | ||
Saturated Fat | 14 g | 70% |
Serving size
Amount Per Serving
Calories 610 Calories from Fat 460
% Daily Value *
Total Fat 51 g 78.5%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 105 mg 35%
Sodium 300 mg 12.5%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 33 g 66%
Vitamin A 2% Vitamin C 6%
Calcium 20% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 450
Protein 24 g | Carbs 60 g | Fat 12 g
Per Serving | Calories 220
Protein 22 g | Carbs 7 g | Fat 12 g
Per Serving | Calories 230
Protein 22 g | Carbs 18 g | Fat 8 g
Per Serving | Calories 320
Protein 14 g | Carbs 40 g | Fat 13 g
Per Serving | Calories 310
Protein 42 g | Carbs 2 g | Fat 14 g
Per Serving | Calories 520
Protein 26 g | Carbs 10 g | Fat 41 g
Per Serving | Calories 110
Protein 4 g | Carbs 17 g | Fat 4 g
Per Serving | Calories 530
Protein 27 g | Carbs 65 g | Fat 19 g