Seriously Chocolaty Chocolate Cake has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Seriously Chocolaty Chocolate Cake, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 72% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 574.2 IU | 11.5% | Top 10% | Very High |
Retinol | 159.8 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 40.2 IU | 10.1% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1 mg | 5.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 33 mcg | 8.2% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1 mg | 10.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 92.8 mg | 9.3% | Top 30% | High |
Iron | 4.1 mg | 22.9% | Top 10% | Very High |
Magnesium | 114.4 mg | 28.6% | Top 10% | Very High |
Phosphorus | 242.3 mg | 24.2% | Top 10% | Very High |
Potassium | 338.1 mg | 9.7% | Top 10% | Very High |
Sodium | 162.9 mg | 6.8% | Mid 40% | Average |
Zinc | 3.1 mg | 20.6% | Top 10% | Very High |
Copper | 1 mg | 51.5% | Top 10% | Very High |
Manganese | 1 mg | 51.5% | Top 10% | Very High |
Selenium | 14.4 mcg | 20.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.1 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 5.2 g | 20.6% | Top 10% | Very High |
Sugars | 11 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 0 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0 mg | |||
Alanine | 1 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 2.1 mg | |||
Glycine | 1 mg | |||
Proline | 0 mg | |||
Serine | 1 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.5 g | 53.1% | Top 10% | Very High |
Saturated Fat | 15.3 g | 76.3% | Top 10% | Very High |
Monounsaturated Fat | 13.4 g | |||
Polyunsaturated Fat | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.1 g | |||
Caffeine | 14.4 mg | |||
Theobromine | 237.1 mg |
Serving size
Amount Per Serving
Calories 385 Calories from Fat 301
% Daily Value *
Total Fat 33.5 g 51.5%
Saturated Fat 14.8 g 74%
Trans Fat
Cholesterol 189.1 mg 63%
Sodium 158 mg 6.6%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 5 g20%
Sugars 10.7 g
Protein 10.9 g 21.8%
Vitamin A 11.1% Vitamin C
Calcium 9% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 441
Protein 5 g | Carbs 62.5 g | Fat 21.3 g
Per Serving | Calories 164
Protein 6.4 g | Carbs 23.1 g | Fat 5 g
Per Serving | Calories 21
Protein 0.3 g | Carbs 2.22 g | Fat 1.2 g
Per Serving | Calories 304
Protein 3.3 g | Carbs 47.9 g | Fat 11.8 g
Per Serving | Calories 277
Protein 3.7 g | Carbs 35.7 g | Fat 13.5 g
Per Serving | Calories 415
Protein 5.4 g | Carbs 65.6 g | Fat 15.1 g
Per Serving | Calories 859
Protein 0.88 g | Carbs 16.6 g | Fat 90.3 g
Per Serving | Calories 239
Protein 11.5 g | Carbs 37.2 g | Fat 6 g