Serious Hot Chocolate has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Serious Hot Chocolate has been given a composite ranking of 7, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 60% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 301.8 IU | 6% | Top 30% | High |
Retinol | 83.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 31.8 IU | 8% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.91 mg | 4.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 13.6 mcg | 3.4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140.9 mg | 14.1% | Top 10% | Very High |
Iron | 5.5 mg | 30.3% | Top 10% | Very High |
Magnesium | 114.5 mg | 28.6% | Top 10% | Very High |
Phosphorus | 216.4 mg | 21.6% | Top 10% | Very High |
Potassium | 408.2 mg | 11.7% | Top 10% | Very High |
Sodium | 86.1 mg | 3.6% | Bottom 30% | Low |
Zinc | 3.6 mg | 24.2% | Top 10% | Very High |
Copper | 0.91 mg | 45.5% | Top 10% | Very High |
Manganese | 0.91 mg | 45.5% | Top 10% | Very High |
Selenium | 5.5 mcg | 7.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.7 g | 11.6% | Top 30% | High |
Dietary Fiber | 5.5 g | 22.2% | Top 10% | Very High |
Sugars | 25 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.3 g | 43.5% | Top 10% | Very High |
Saturated Fat | 16.5 g | 82.3% | Top 10% | Very High |
Monounsaturated Fat | 8.2 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 29.1 mg | |||
Theobromine | 420 mg |
Serving size
Amount Per Serving
Calories 421 Calories from Fat 280
% Daily Value *
Total Fat 31.1 g 47.8%
Saturated Fat 18.1 g 90.5%
Trans Fat
Cholesterol 27.8 mg 9.3%
Sodium 94.7 mg 3.9%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 6.1 g24.4%
Sugars 27.5 g
Protein 8.1 g 16.2%
Vitamin A 6.6% Vitamin C
Calcium 15.5% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 510
Protein 26 g | Carbs 43 g | Fat 25 g
Per Serving | Calories 139
Protein 3.4 g | Carbs 16.3 g | Fat 6.7 g
Per Serving | Calories 172
Protein 3.1 g | Carbs 29.1 g | Fat 5 g
Per Serving | Calories 273
Protein 7.8 g | Carbs 26.1 g | Fat 15.3 g
Per Serving | Calories 395
Protein 3.8 g | Carbs 42.7 g | Fat 24.2 g
Per Serving | Calories 419
Protein 8.4 g | Carbs 35.9 g | Fat 28.4 g
Per Serving | Calories 206
Protein 5.3 g | Carbs 39.8 g | Fat 2.9 g
Per Serving | Calories 452
Protein 4.5 g | Carbs 61.1 g | Fat 22.5 g