Seeds of Change - Seeds of Change Rice & Beans Whole Grain, Cuban-style has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 71.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Seeds of Change - Seeds of Change Rice & Beans Whole Grain, Cuban-style, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 7% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 943.4 IU | 18.9% | Top 10% | Very High |
Vitamin C | 45.3 mg | 75.5% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.5 mg | 7.5% | Top 30% | High |
Iron | 1.9 mg | 10.5% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 641.5 mg | 18.3% | Top 10% | Very High |
Sodium | 217 mg | 9% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.7 g | 23.9% | Top 10% | Very High |
Dietary Fiber | 9.4 g | 37.7% | Top 10% | Very High |
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.2 g | 26.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 115 mg 4.8%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 7 g 14%
Vitamin A 10% Vitamin C 40%
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 199
Protein 5 g | Carbs 39 g | Fat 2.9 g
Per 100g | Calories 174
Protein 4.1 g | Carbs 34.9 g | Fat 1.7 g
Per 100g | Calories 136
Protein 4 g | Carbs 28.1 g | Fat 2.4 g
Per 100g | Calories 108
Protein 4 g | Carbs 22.8 g | Fat 0 g
Per 100g | Calories 353
Protein 9.6 g | Carbs 70.5 g | Fat 1.6 g
Per 100g | Calories 122
Protein 3.8 g | Carbs 19.8 g | Fat 0.94 g
Per 100g | Calories 376
Protein 14.1 g | Carbs 72.9 g | Fat 3.5 g
Per 100g | Calories 340
Protein 11.3 g | Carbs 71.7 g | Fat 1.9 g
Per 100g | Calories 68
Protein 1.7 g | Carbs 11.9 g | Fat 1.7 g
Per 100g | Calories 59
Protein 1.7 g | Carbs 10.2 g | Fat 1.7 g
Per 100g | Calories 340
Protein 11.3 g | Carbs 71.7 g | Fat 1.9 g
Per 100g | Calories 199
Protein 5 g | Carbs 39 g | Fat 2.9 g