Secret Recipe Chicken Fricassee has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin A, Niacin and Folate.
The food contains 12.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Secret Recipe Chicken Fricassee has been given a composite ranking of 8, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 79% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2550 IU | 51% | ||
Vitamin C | 8.4 mg | 14% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 15.2 mg | 76% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 108 mcg | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 261 mg | 7.5% | ||
Sodium | 703 mg | 29.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.6 g | 4.2% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.3 g | 46.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 61.7 g | 94.9% | ||
Saturated Fat | 31.4 g | 157% |
Serving size
Amount Per Serving
Calories 693 Calories from Fat 556
% Daily Value *
Total Fat 61.7 g 94.9%
Saturated Fat 31.4 g 157%
Trans Fat
Cholesterol 415 mg 138.3%
Sodium 703 mg 29.3%
Total Carbohydrates 12.6 g 4.2%
Dietary Fiber 0.4 g1.6%
Sugars 1.3 g
Protein 23.3 g 46.6%
Vitamin A 51% Vitamin C 14%
Calcium 15% Iron 17%
*Based on a 2000 Calorie diet
Per Serving | Calories 313
Protein 22.1 g | Carbs 20.1 g | Fat 16.1 g
Per Serving | Calories 621
Protein 38.9 g | Carbs 70.9 g | Fat 21.2 g
Per Serving | Calories 769
Protein 38 g | Carbs 38.4 g | Fat 50.8 g
Per Serving | Calories 355
Protein 47.1 g | Carbs 19.3 g | Fat 9.5 g
Per Serving | Calories 377
Protein 15 g | Carbs 30.2 g | Fat 23 g
Per Serving | Calories 268
Protein 12.8 g | Carbs 12.1 g | Fat 19.8 g
Per Serving | Calories 428
Protein 22.4 g | Carbs 37.5 g | Fat 21.1 g
Per Serving | Calories 476
Protein 56.6 g | Carbs 40.5 g | Fat 10.5 g