Seaweed Tofu In Minced Chicken & Oyster Sauce Recipe has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 5.32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.36 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Malaysian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Seaweed Tofu In Minced Chicken & Oyster Sauce Recipe has been given a composite ranking of 43, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 58% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.6 g | 2.4% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.3 g | 24.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 140
% Daily Value *
Total Fat 15.5 g 23.8%
Saturated Fat 4.4 g 22.2%
Trans Fat 0 g
Cholesterol 77 mg 25.7%
Sodium 525 mg 21.9%
Total Carbohydrates 5.3 g 1.8%
Dietary Fiber 1 g4%
Sugars 1.4 g
Protein 20.4 g 40.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 74
Protein 6.5 g | Carbs 6.3 g | Fat 2.6 g
Per Serving | Calories 84
Protein 5.2 g | Carbs 5.4 g | Fat 4.7 g
Per Serving | Calories 61
Protein 3.5 g | Carbs 4.7 g | Fat 3.2 g
Per Serving | Calories 48
Protein 1.8 g | Carbs 5.3 g | Fat 2.5 g
Per Serving | Calories 184
Protein 15.3 g | Carbs 2.28 g | Fat 12.2 g
Per Serving | Calories 101
Protein 6.1 g | Carbs 4.1 g | Fat 5.4 g