Seasons 52 - Tomato Flatbread has a high-calorie, high-carb, high-fat and high-protein content.
With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Seasons 52 - Tomato Flatbread has been given a composite ranking of 75, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 36% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1254 mg | 52.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% |
Serving size
Amount Per Serving
Calories 457 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat
Trans Fat
Cholesterol 32 mg 10.7%
Sodium 1254 mg 52.3%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 3 g12%
Sugars
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 8
Protein 0 g | Carbs 2 g | Fat 0 g
Per 100g | Calories 43
Protein 2.9 g | Carbs 8.6 g | Fat 0 g
Per 100g | Calories 310
Protein 3.5 g | Carbs 3.5 g | Fat 31.7 g
Per 100g | Calories 35
Protein 1 g | Carbs 7 g | Fat 0.5 g
Per 100g | Calories 393
Protein 43 g | Carbs 28 g | Fat 12 g
Per 100g | Calories 350
Protein 18 g | Carbs 27 g | Fat 19 g
Per 100g | Calories 471
Protein 20 g | Carbs 57 g | Fat 19 g
Per 100g | Calories 280
Protein | Carbs 43 g | Fat 11 g