Seasoned Pork Fillet has a average-calorie, low-carb, average-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 17.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Seasoned Pork Fillet has been given a composite ranking of 14, and sparingly.
Calories from Protein | 45% | |
Calories from Fat | 55% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 864.2 mg | 36% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.6 g | 35.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Saturated Fat | 3.5 g | 17.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 980 mg 40.8%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 20 g 40%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 194
Protein 30.2 g | Carbs 0 g | Fat 7.2 g
Per 100g | Calories 123
Protein 19.4 g | Carbs 0.88 g | Fat 4 g
Per 100g | Calories 123
Protein 19.4 g | Carbs 1.76 g | Fat 2.6 g
Per 100g | Calories 333
Protein 7.2 g | Carbs 76.8 g | Fat 1.4 g
Per 100g | Calories 159
Protein 24.7 g | Carbs 0 g | Fat 5.3 g
Per 100g | Calories 141
Protein 14.1 g | Carbs 0.88 g | Fat 8.8 g
Per 100g | Calories 173
Protein 16.7 g | Carbs 1.33 g | Fat 11.3 g