Seared Sea Scallops with Spicy Citrus Sauce 1 has a average-calorie, low-carb, average-fat and very high-protein content.
With 29.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Seared Sea Scallops with Spicy Citrus Sauce 1 has been given a composite ranking of 39, and in moderation.
Calories from Protein | 58% | |
Calories from Fat | 18% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.1 g | 4% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.8 g | 59.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 38
% Daily Value *
Total Fat 4.2 g 6.5%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 60 mg 20%
Sodium 363 mg 15.1%
Total Carbohydrates 12.1 g 4%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 29.8 g 59.6%
Vitamin A Vitamin C
Calcium 6.1% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 62
Protein 3.6 g | Carbs 4.3 g | Fat 1.8 g
Per Serving | Calories 125
Protein 16.8 g | Carbs 12.7 g | Fat 0.96 g
Per Serving | Calories 135
Protein 16.4 g | Carbs 7 g | Fat 3.8 g
Per Serving | Calories 1516
Protein 20 g | Carbs 87 g | Fat 118 g
Per Serving | Calories 189
Protein 24.1 g | Carbs 0.8 g | Fat 8.8 g
Per Serving | Calories 216
Protein 31.8 g | Carbs 2.2 g | Fat 8.1 g
Per Serving | Calories 283
Protein 26.2 g | Carbs 8.1 g | Fat 15.4 g
Per Serving | Calories 375
Protein 28.1 g | Carbs 32.7 g | Fat 13.9 g