Seared Pork Chops with Spicy Roasted Pepper Sauce has a average-calorie, low-carb, average-fat and high-protein content.
With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Seared Pork Chops with Spicy Roasted Pepper Sauce, and we advise that this food in moderation.
Calories from Protein | 52% | |
Calories from Fat | 44% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.7 g | 0.6% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 4.7 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 194 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 443 mg 18.5%
Total Carbohydrates 1.7 g 0.6%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 23.9 g 47.8%
Vitamin A Vitamin C
Calcium 2.7% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 90
Protein 9.9 g | Carbs 5.6 g | Fat 3 g
Per Serving | Calories 112
Protein 6.7 g | Carbs 2.65 g | Fat 8.3 g
Per Serving | Calories 235
Protein 28.1 g | Carbs 10.6 g | Fat 8.1 g
Per 100g | Calories 640
Protein 56 g | Carbs 37 g | Fat 26 g
Per Serving | Calories 216
Protein 26 g | Carbs 15.2 g | Fat 5.5 g
Per Serving | Calories 181
Protein 4.2 g | Carbs 28 g | Fat 6 g
Per Serving | Calories 366
Protein 29.6 g | Carbs 47.9 g | Fat 6 g
Per Serving | Calories 367
Protein 26 g | Carbs 47 g | Fat 10 g