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Seafood Rotini Salad for 25 - Recipe and Nutrition Facts
61

Seafood Rotini Salad for 25 Recipe

Seafood Rotini Salad for 25 has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Thiamin, Niacin and Folate.

The food contains 82.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Seafood Rotini Salad for 25 has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat25%
 Calories from Carbs63%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A178.2 IU3.6%Mid 40%Average
Retinol2.5 mcg
Vitamin C4.5 mg7.4%Mid 40%Average
Vitamin D0.99 IU0.25%Mid 40%Average
Thiamin0.5 mg33%Top 10%Very High
Riboflavin0 mg
Niacin3.5 mg17.3%Top 30%High
Vitamin B60 mg
Folate112.4 mcg28.1%Top 10%Very High
Folic Acid99 mcg
Vitamin B120 mcg
Pantothenic Acid0.5 mg5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18.8 mg1.9%Mid 40%Average
Iron1.5 mg8.3%Top 30%High
Magnesium33.7 mg8.4%Top 30%High
Phosphorus144.1 mg14.4%Top 30%High
Potassium144.1 mg4.1%Mid 40%Average
Sodium440.9 mg18.4%Top 30%High
Zinc0.99 mg6.6%Top 30%High
Copper0 mg
Manganese0.5 mg24.8%Top 30%High
Selenium32.7 mcg46.7%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.9 g13.6%Top 30%High
Dietary Fiber1.6 g6.5%Mid 40%Average
Starch29.7 g
Sugars2.2 g
Sucrose1 mg
Glucose0.5 mg
Fructose0.5 mg
Lactose0 mg
Maltose1 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.3 g16.6%Top 30%High
Tryptophan0 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.5 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.5 mg
Tyrosine0 mg
Valine0.5 mg
Arginine0.5 mg
Histidine0 mg
Alanine0.5 mg
Aspartic Acid0.5 mg
Glutamic Acid2.5 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.1 g11%Mid 40%Average
Saturated Fat1.1 g5.4%Mid 40%Average
Monounsaturated Fat2 g
Polyunsaturated Fat3.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water34.2 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 530 Calories from Fat 130

% Daily Value *

Total Fat 14.4 g 22.2%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 17 mg 5.7%

Sodium 890.6 mg 37.1%

Total Carbohydrates 82.6 g 27.5%

Dietary Fiber 3.3 g13.2%

Sugars 4.5 g

Protein 16.8 g 33.6%

Vitamin A 7.2% Vitamin C 15%

Calcium 3.8% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/seafood-rotini-salad-for-25-125470 Embed Table:

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