Sea Cuisine - Potato Custed Cod has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 8.57g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Sea Cuisine - Potato Custed Cod, and we advise that this food sparingly.
Calories from Protein | 55% | |
Calories from Fat | 26% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 142.9 IU | 2.9% | Mid 40% | Average |
Vitamin C | 1.7 mg | 2.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28.6 mg | 2.9% | Mid 40% | Average |
Iron | 0.51 mg | 2.9% | Mid 40% | Average |
Sodium | 407.1 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.3 g | 48.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 570 mg 23.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 0 g
Sugars 0 g
Protein 34 g 68%
Vitamin A 4% Vitamin C 4%
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 171
Protein 10.7 g | Carbs 15 g | Fat 8.6 g
Per 100g | Calories 218
Protein 13.9 g | Carbs 17.8 g | Fat 9.9 g
Per 100g | Calories 172
Protein 11.7 g | Carbs 14.1 g | Fat 7 g
Per 100g | Calories 129
Protein 17.1 g | Carbs 5.9 g | Fat 4.7 g
Per 100g | Calories 171
Protein 10.7 g | Carbs 15 g | Fat 8.6 g
Per 100g | Calories 166
Protein 15.3 g | Carbs 11.3 g | Fat 6 g
Per 100g | Calories 171
Protein 12.1 g | Carbs 18.6 g | Fat 5 g
Per 100g | Calories 212
Protein 19.8 g | Carbs 12 g | Fat 9.2 g