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Scrambled Eggs w/mushrooms , fake meat and cheese . - Recipe and Nutrition Facts
33

Scrambled Eggs w/mushrooms, fake meat, and cheese. Recipe

Scrambled Eggs w/mushrooms, fake meat, and cheese. has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 7.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 5.08 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Scrambled Eggs w/mushrooms, fake meat, and cheese., and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat54%
 Calories from Carbs9%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • High in Vitamin D
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A800 IU16%
Vitamin C1.7 mg2.8%
Vitamin D105.2 IU26.3%
Vitamin E1.6 mg5.3%
Thiamin5.1 mg339.5%
Riboflavin1.1 mg62.4%
Niacin4.3 mg21.5%
Vitamin B60.51 mg25.5%
Folate60.8 mcg15.2%
Vitamin B123.4 mcg57.4%
Pantothenic Acid2.3 mg23.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium274 mg27.4%
Iron5.1 mg28.2%
Magnesium24 mg6%
Phosphorus456 mg45.6%
Potassium453.7 mg13%
Sodium499.1 mg20.8%
Zinc3.1 mg20.4%
Copper0.29 mg14.7%
Manganese0.11 mg5.3%
Selenium41.1 mcg58.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.6 g2.5%
Dietary Fiber3.4 g13.6%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.6 g65.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.2 g32.6%
Saturated Fat7.6 g38%
Monounsaturated Fat7.4 g
Polyunsaturated Fat4.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 352 Calories from Fat 0

% Daily Value *

Total Fat 21.2 g 32.6%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 441.4 mg 147.1%

Sodium 499.1 mg 20.8%

Total Carbohydrates 7.6 g 2.5%

Dietary Fiber 3.4 g13.6%

Sugars 1.9 g

Protein 32.6 g 65.2%

Vitamin A 16% Vitamin C 2.8%

Calcium 27.4% Iron 28.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=215081 Embed Table:

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