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Scott Petersen Liver Cheese - Nutrition Facts and detailed Analysis
1

Petersen Liver Cheese

Scott Petersen - Petersen Liver Cheese has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron and Vitamin A.

With 14.71 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It gives a good yield of Iron at 10.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Scott Petersen - Petersen Liver Cheese has been given a composite ranking of 1, and sparingly.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat77%
 Calories from Carbs4%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A10294.1 IU205.9%Top 10%Very High
Vitamin C10.6 mg17.6%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium117.6 mg11.8%Mid 40%Average
Iron10.6 mg58.8%Top 10%Very High
Sodium1205.9 mg50.2%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.94 g1%Bottom 10%Very Low

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.7 g29.4%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.5 g40.7%Top 30%High
Saturated Fat8.8 g44.1%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 110 Calories from Fat 80

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 65 mg 21.7%

Sodium 410 mg 17.1%

Total Carbohydrates 1 g 0.3%

Dietary Fiber

Sugars

Protein 5 g 10%

Vitamin A 70% Vitamin C 6%

Calcium 4% Iron 20%

*Based on a 2000 Calorie diet

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