Scotsburn - Light Vanilla Ice Cream has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 14.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.84 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Scotsburn - Light Vanilla Ice Cream has been given a composite ranking of 18, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 31% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | Mid 40% | Average |
Vitamin C | 0.96 mg | 1.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 48 mg | 4.8% | Mid 40% | Average |
Iron | 0 mg | |||
Sodium | 40 mg | 1.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.4 g | 4.8% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 2 g | 10% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2.5 g 12.5%
Trans Fat 0.1 g
Cholesterol 15 mg 5%
Sodium 50 mg 2.1%
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars 15 g
Protein 2.3 g 4.6%
Vitamin A 4% Vitamin C 2%
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 96
Protein 0.8 g | Carbs 12 g | Fat 4.8 g
Per 100g | Calories 176
Protein 4.4 g | Carbs 26.5 g | Fat 5.1 g
Per 100g | Calories 104
Protein 1.6 g | Carbs 12.8 g | Fat 5.6 g
Per 100g | Calories 183
Protein 2.6 g | Carbs 22.6 g | Fat 8.7 g
Per 100g | Calories 80
Protein 1.6 g | Carbs 14.4 g | Fat 2.4 g
Per 100g | Calories 120
Protein 1.6 g | Carbs 16 g | Fat 5.6 g
Per 100g | Calories 120
Protein 1.6 g | Carbs 12.8 g | Fat 7.2 g
Per 100g | Calories 104
Protein 1.6 g | Carbs 13.6 g | Fat 4.8 g