Schwan's - Cheddar & Bacon Potato Skin, frozen has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 15.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Schwan's - Cheddar & Bacon Potato Skin, frozen has been given a composite ranking of 4, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 61% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.9 g | 24.4% | Top 30% | High |
Saturated Fat | 6.2 g | 30.9% | Top 30% | High |
Total Trans Fatty Acids | 1.8 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3.5 g 17.5%
Trans Fat 1 g
Cholesterol 15 mg 5%
Sodium 200 mg 8.3%
Total Carbohydrates 9 g 3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 331
Protein 13.2 g | Carbs 20.9 g | Fat 20.9 g
Per 100g | Calories 311
Protein 14.5 g | Carbs 33.2 g | Fat 12.4 g
Per 100g | Calories 321
Protein 15 g | Carbs 22.4 g | Fat 19.2 g
Per 100g | Calories 214
Protein 12.6 g | Carbs 25.2 g | Fat 6.3 g
Per 100g | Calories 331
Protein 13.2 g | Carbs 20.9 g | Fat 20.9 g
Per 100g | Calories 311
Protein 14.5 g | Carbs 33.2 g | Fat 12.4 g
Per 100g | Calories 321
Protein 15 g | Carbs 22.4 g | Fat 19.2 g
Per 100g | Calories 214
Protein 12.6 g | Carbs 25.2 g | Fat 6.3 g