SBD Chicken Capri has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 8.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing SBD Chicken Capri has been given a composite ranking of 39, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 45% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 810 IU | 16.2% | ||
Vitamin C | 5.4 mg | 9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.06 mg | 4.2% | ||
Riboflavin | 0.23 mg | 13.6% | ||
Niacin | 0.78 mg | 3.9% | ||
Vitamin B6 | 0.13 mg | 6.5% | ||
Folate | 18.4 mcg | 4.6% | ||
Vitamin B12 | 0.41 mcg | 6.8% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 374 mg | 37.4% | ||
Iron | 1.2 mg | 6.7% | ||
Magnesium | 28 mg | 7% | ||
Phosphorus | 264 mg | 26.4% | ||
Potassium | 275.4 mg | 7.9% | ||
Sodium | 659.3 mg | 27.5% | ||
Zinc | 1.8 mg | 11.9% | ||
Copper | 0.14 mg | 6.8% | ||
Manganese | 0.13 mg | 6.5% | ||
Selenium | 14.8 mcg | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.5 g | 2.8% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.9 g | 75.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | ||
Saturated Fat | 6.9 g | 34.5% | ||
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 0
% Daily Value *
Total Fat 17.1 g 26.3%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 90.5 mg 30.2%
Sodium 659.3 mg 27.5%
Total Carbohydrates 8.5 g 2.8%
Dietary Fiber 1.2 g4.8%
Sugars 0.3 g
Protein 37.9 g 75.8%
Vitamin A 16.2% Vitamin C 9%
Calcium 37.4% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 316
Protein 44.1 g | Carbs 7.9 g | Fat 11.7 g
Per Serving | Calories 229
Protein 19 g | Carbs 23 g | Fat 7.2 g
Per Serving | Calories 142
Protein 15.6 g | Carbs 13.5 g | Fat 2.8 g
Per Serving | Calories 325
Protein 19.4 g | Carbs 48.6 g | Fat 5.9 g
Per Serving | Calories 390
Protein 22.6 g | Carbs 55.7 g | Fat 7.4 g
Per Serving | Calories 316
Protein 44.1 g | Carbs 7.9 g | Fat 11.7 g
Per Serving | Calories 298
Protein 23 g | Carbs 30 g | Fat 9.8 g
Per Serving | Calories 127
Protein 4.6 g | Carbs 17.5 g | Fat 4.4 g