Savory French-Toast BLT has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Savory French-Toast BLT, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 84% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37 g | 56.9% | ||
Saturated Fat | 19 g | 95% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 330
% Daily Value *
Total Fat 37 g 56.9%
Saturated Fat 19 g 95%
Trans Fat 0 g
Cholesterol 280 mg 93.3%
Sodium 1190 mg 49.6%
Total Carbohydrates 6 g 2%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 10 g 20%
Vitamin A 60% Vitamin C 15%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 4 g | Carbs 27 g | Fat 3.5 g
Per Serving | Calories 360
Protein 22 g | Carbs 20 g | Fat 23 g
Per Serving | Calories 530
Protein 25 g | Carbs 46 g | Fat 28 g
Per Serving | Calories 870
Protein 42 g | Carbs 44 g | Fat 58 g
Per Serving | Calories 250
Protein 16 g | Carbs 28 g | Fat 8 g
Per Serving | Calories 200
Protein 29 g | Carbs 6 g | Fat 6 g
Per Serving | Calories 370
Protein 11 g | Carbs 7 g | Fat 34 g
Per Serving | Calories 540
Protein 17 g | Carbs 49 g | Fat 31 g