Savory Bruschetta 1 has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 10.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Savory Bruschetta 1 has been given a composite ranking of 68, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 52% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 10.5 mg | 0.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.68 g | 0.23% | Bottom 10% | Very Low |
Dietary Fiber | 0.04 g | 0.16% | Bottom 10% | Very Low |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.18 g | 0.36% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.41 g | 0.64% | Bottom 30% | Low |
Saturated Fat | 0.17 g | 0.86% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 57
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 10.9 mg 3.6%
Sodium 159.1 mg 6.6%
Total Carbohydrates 10.4 g 3.5%
Dietary Fiber 0.6 g2.4%
Sugars 0.2 g
Protein 2.7 g 5.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 380
Protein 12 g | Carbs 26.5 g | Fat 25 g
Per Serving | Calories 118
Protein 6.1 g | Carbs 10.9 g | Fat 5.3 g
Per Serving | Calories 141
Protein 3.7 g | Carbs 19.4 g | Fat 5.8 g
Per Serving | Calories 26
Protein 0.69 g | Carbs 4.5 g | Fat 0.69 g
Per Serving | Calories 148
Protein 6.1 g | Carbs 17.8 g | Fat 7.4 g
Per Serving | Calories 5
Protein 0.25 g | Carbs 0.48 g | Fat 0.25 g
Per Serving | Calories 33
Protein 1.6 g | Carbs 6.8 g | Fat 0.2 g
Per Serving | Calories 226
Protein 12.3 g | Carbs 7.3 g | Fat 16.2 g