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Savory Avocado Spread - Recipe and Nutrition Facts
91

Savory Avocado Spread Recipe

Savory Avocado Spread has a average-calorie, low-carb, high-fat and low-protein content. It is a good source of Vitamin C and Folate.

The food contains 8.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Based on the composite nutritive standing Savory Avocado Spread has been given a composite ranking of 91, and on a regular basis.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat75%
 Calories from Carbs21%

Why this is good for you

  • High in Vitamin C
  • No Cholesterol
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A535 IU10.7%
Vitamin C13.4 mg22.4%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.07 mg4.7%
Riboflavin0.13 mg7.8%
Niacin1.7 mg8.7%
Vitamin B60.26 mg13.1%
Folate84 mcg21%
Vitamin B120 mcg
Pantothenic Acid1.3 mg13%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron0.81 mg4.5%
Magnesium28.8 mg7.2%
Phosphorus51 mg5.1%
Potassium475.9 mg13.6%
Sodium152.8 mg6.4%
Zinc0.66 mg4.4%
Copper0.16 mg8.1%
Manganese0.17 mg8.5%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.3 g2.8%
Dietary Fiber6.1 g24.4%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.9 g3.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat1.8 g9%
Monounsaturated Fat8.5 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 148 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 0 mg

Sodium 152.8 mg 6.4%

Total Carbohydrates 8.3 g 2.8%

Dietary Fiber 6.1 g24.4%

Sugars 0.4 g

Protein 1.9 g 3.8%

Vitamin A 10.7% Vitamin C 22.4%

Calcium 2% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=475238 Embed Table:

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