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Sauteed Veggies and Pasta - Recipe and Nutrition Facts
90

Sauteed Veggies and Pasta Recipe

Sauteed Veggies and Pasta has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Sauteed Veggies and Pasta has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat47%
 Calories from Carbs43%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7425 IU148.5%
Vitamin C26.6 mg44.4%
Vitamin D0 IU
Vitamin E2.2 mg7.2%
Thiamin0.25 mg16.6%
Riboflavin0.22 mg12.7%
Niacin1.9 mg9.6%
Vitamin B60.32 mg16%
Folate91.2 mcg22.8%
Vitamin B120.15 mcg2.5%
Pantothenic Acid0.74 mg7.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium183 mg18.3%
Iron3.5 mg19.6%
Magnesium63.6 mg15.9%
Phosphorus176 mg17.6%
Potassium711.3 mg20.3%
Sodium129.4 mg5.4%
Zinc1.2 mg7.7%
Copper0.23 mg11.7%
Manganese0.61 mg30.7%
Selenium2.7 mcg3.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.7 g11.2%
Dietary Fiber5.3 g21.2%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.1 g16.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.5 g25.4%
Saturated Fat3 g15%
Monounsaturated Fat10.5 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 302 Calories from Fat 0

% Daily Value *

Total Fat 16.5 g 25.4%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 22.7 mg 7.6%

Sodium 129.4 mg 5.4%

Total Carbohydrates 33.7 g 11.2%

Dietary Fiber 5.3 g21.2%

Sugars 0.1 g

Protein 8.1 g 16.2%

Vitamin A 148.5% Vitamin C 44.4%

Calcium 18.3% Iron 19.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=650844 Embed Table:

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