Sauted Worcestershire Chicken 1 has a high-calorie, low-carb, high-fat and very high-protein content.
With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sauted Worcestershire Chicken 1 has been given a composite ranking of 14, and sparingly.
Calories from Protein | 45% | |
Calories from Fat | 44% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 558 mg | 23.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41 g | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 7 g | 35% |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 0
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 122 mg 40.7%
Sodium 558 mg 23.3%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 0 g
Sugars
Protein 41 g 82%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 354
Protein 33.9 g | Carbs 37.2 g | Fat 6.8 g
Per Serving | Calories 462
Protein 29.8 g | Carbs 61.9 g | Fat 10.4 g
Per Serving | Calories 159
Protein 27 g | Carbs 2 g | Fat 4 g
Per Serving | Calories 258
Protein 27.3 g | Carbs 9.9 g | Fat 11.6 g
Per Serving | Calories 21
Protein 1 g | Carbs 4 g | Fat 1 g
Per Serving | Calories 239
Protein 25.9 g | Carbs 14.5 g | Fat 9.6 g
Per Serving | Calories 296
Protein 27.8 g | Carbs 40.5 g | Fat 2.3 g
Per Serving | Calories 435
Protein 42.1 g | Carbs 38.7 g | Fat 11.6 g