Sausages with Beer-Braised Onions and Peppers has a average-calorie, low-carb, average-fat and high-protein content.
With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Sausages with Beer-Braised Onions and Peppers, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 41% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.7 g | 3.6% | ||
Dietary Fiber | 1.7 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 161 Calories from Fat 71
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 501 mg 20.9%
Total Carbohydrates 10.7 g 3.6%
Dietary Fiber 1.7 g6.8%
Sugars
Protein 15.3 g 30.6%
Vitamin A Vitamin C
Calcium 15.8% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 419
Protein 25.6 g | Carbs 46.4 g | Fat 14.6 g
Per Serving | Calories 94
Protein 2.8 g | Carbs 8.7 g | Fat 5.8 g
Per Serving | Calories 1436
Protein 61 g | Carbs 132 g | Fat 74 g
Per Serving | Calories 549
Protein 19 g | Carbs 17 g | Fat 42 g