Sausage Shepherds Pie has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Sausage Shepherds Pie, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 22% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 680 mg | 19.4% | ||
Sodium | 1070 mg | 44.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 1070 mg 44.6%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 10 g40%
Sugars 7 g
Protein 13 g 26%
Vitamin A 50% Vitamin C 20%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 2.5 g | Carbs 11.2 g | Fat 3.9 g
Per Serving | Calories 431
Protein 16 g | Carbs 54.6 g | Fat 15.9 g
Per Serving | Calories 267
Protein 8.2 g | Carbs 58 g | Fat 1.3 g
Per Serving | Calories 320
Protein 40 g | Carbs 6 g | Fat 14 g
Per Serving | Calories 850
Protein 27 g | Carbs 44 g | Fat 64 g
Per Serving | Calories 420
Protein 27 g | Carbs 48 g | Fat 13 g
Per Serving | Calories 210
Protein 13 g | Carbs 19 g | Fat 10 g