Sausage Link Roll Ups With Buttermilk Biscuits has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 29.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Sausage Link Roll Ups With Buttermilk Biscuits has been given a composite ranking of 7, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 61% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350.9 IU | 7% | Top 30% | High |
Retinol | 73.3 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0.86 IU | 0.22% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.7 mg | 8.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 31 mcg | 7.8% | Mid 40% | Average |
Folic Acid | 23.3 mcg | |||
Vitamin B12 | 0.86 mcg | 14.4% | Top 10% | Very High |
Pantothenic Acid | 0.86 mg | 8.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 269 mg | 26.9% | Top 10% | Very High |
Iron | 1.7 mg | 9.6% | Top 30% | High |
Magnesium | 23.3 mg | 5.8% | Mid 40% | Average |
Phosphorus | 432.8 mg | 43.3% | Top 10% | Very High |
Potassium | 262.9 mg | 7.5% | Top 30% | High |
Sodium | 1329.9 mg | 55.4% | Top 10% | Very High |
Zinc | 1.7 mg | 11.5% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 12.1 mcg | 17.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.8 g | 8.6% | Top 30% | High |
Dietary Fiber | 0.69 g | 2.8% | Mid 40% | Average |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.9 g | 39.8% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.9 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.9 mg | |||
Tyrosine | 0.9 mg | |||
Valine | 0.9 mg | |||
Arginine | 0.9 mg | |||
Histidine | 0.9 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 2.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.9 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.5 g | 48.4% | Top 10% | Very High |
Saturated Fat | 13.4 g | 67.2% | Top 10% | Very High |
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 542 Calories from Fat 328
% Daily Value *
Total Fat 36.5 g 56.2%
Saturated Fat 15.6 g 78%
Trans Fat
Cholesterol 76.6 mg 25.5%
Sodium 1542.7 mg 64.3%
Total Carbohydrates 29.9 g 10%
Dietary Fiber 0.8 g3.2%
Sugars 4.6 g
Protein 23.1 g 46.2%
Vitamin A 8.1% Vitamin C
Calcium 31.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 390
Protein 24.4 g | Carbs 4.1 g | Fat 30 g
Per Serving | Calories 799
Protein 44.7 g | Carbs 1.06 g | Fat 66.9 g
Per 100g | Calories 141
Protein 5 g | Carbs 24.2 g | Fat 1 g
Per Serving | Calories 223
Protein 9 g | Carbs 5 g | Fat 18 g
Per Serving | Calories 253
Protein 7.6 g | Carbs 45.5 g | Fat 3.8 g
Per Serving | Calories 241
Protein 0.76 g | Carbs 27.6 g | Fat 15.2 g
Per Serving | Calories 129
Protein 7.9 g | Carbs 11.6 g | Fat 5.8 g
Per Serving | Calories 345
Protein 5.2 g | Carbs 66.6 g | Fat 8.4 g