Sausage and Black Bean Stew has a average-calorie, average-carb, average-fat and high-protein content.
With 20.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Sausage and Black Bean Stew has been given a composite ranking of 44, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 18% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.4 g | 14.8% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.7 g | 41.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 313 Calories from Fat 56
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 30 mg 10%
Sodium 616 mg 25.7%
Total Carbohydrates 44.4 g 14.8%
Dietary Fiber 0 g
Sugars
Protein 20.7 g 41.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 172
Protein 12.2 g | Carbs 20.5 g | Fat 4.4 g
Per Serving | Calories 291
Protein 36.8 g | Carbs 20.7 g | Fat 7.1 g
Per Serving | Calories 334
Protein 40.6 g | Carbs 12.2 g | Fat 13 g
Per Serving | Calories 351
Protein 30.1 g | Carbs 44.9 g | Fat 4.9 g
Per Serving | Calories 311
Protein 12 g | Carbs 43.6 g | Fat 10.5 g
Per Serving | Calories 281
Protein 26.5 g | Carbs 20.8 g | Fat 8.4 g