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Sara's Yogurt and Fruit Mix - Recipe and Nutrition Facts
76

Sara's Yogurt and Fruit Mix Recipe

Sara's Yogurt and Fruit Mix has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 35.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Sara's Yogurt and Fruit Mix, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat10%
 Calories from Carbs78%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C1.5 mg2.5%
Vitamin D36.8 IU9.2%
Vitamin E0.06 mg0.2%
Thiamin0.14 mg9.1%
Riboflavin0.13 mg7.4%
Niacin1.4 mg7.2%
Vitamin B60.17 mg8.3%
Folate50 mcg12.5%
Vitamin B120.36 mcg6%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium97 mg9.7%
Iron3.5 mg19.3%
Magnesium10 mg2.5%
Phosphorus83 mg8.3%
Potassium182.2 mg5.2%
Sodium88.3 mg3.7%
Zinc1.2 mg7.7%
Copper0.03 mg1.4%
Manganese0.26 mg12.8%
Selenium2.6 mcg3.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.2 g11.7%
Dietary Fiber2.9 g11.6%
Sugars14.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.9 g2.9%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 179 Calories from Fat 0

% Daily Value *

Total Fat 1.9 g 2.9%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 1.7 mg 0.6%

Sodium 88.3 mg 3.7%

Total Carbohydrates 35.2 g 11.7%

Dietary Fiber 2.9 g11.6%

Sugars 14.9 g

Protein 5.4 g 10.8%

Vitamin A 7.5% Vitamin C 2.5%

Calcium 9.7% Iron 19.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=182148 Embed Table:

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