Sarah's Chocolate Banana Protein Smoothie II has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D and Riboflavin.
The food contains 35.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 44.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Sarah's Chocolate Banana Protein Smoothie II has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 49% | |
Calories from Fat | 12% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3695 IU | 73.9% | ||
Vitamin C | 13.8 mg | 23% | ||
Vitamin D | 169.2 IU | 42.3% | ||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.07 mg | 4.4% | ||
Riboflavin | 0.94 mg | 55.3% | ||
Niacin | 0.72 mg | 3.6% | ||
Vitamin B6 | 0.44 mg | 22.2% | ||
Folate | 77.6 mcg | 19.4% | ||
Vitamin B12 | 1.9 mcg | 31.9% | ||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 562 mg | 56.2% | ||
Iron | 3 mg | 16.6% | ||
Magnesium | 70.8 mg | 17.7% | ||
Phosphorus | 142 mg | 14.2% | ||
Potassium | 532 mg | 15.2% | ||
Sodium | 531.1 mg | 22.1% | ||
Zinc | 0.84 mg | 5.6% | ||
Copper | 0.32 mg | 16% | ||
Manganese | 0.57 mg | 28.4% | ||
Selenium | 6.8 mcg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.2 g | 11.7% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 15.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44.6 g | 89.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 361 Calories from Fat 0
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 2.3 mg 0.8%
Sodium 531.1 mg 22.1%
Total Carbohydrates 35.2 g 11.7%
Dietary Fiber 3.9 g15.6%
Sugars 15.5 g
Protein 44.6 g 89.2%
Vitamin A 73.9% Vitamin C 23%
Calcium 56.2% Iron 16.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 291
Protein 22.5 g | Carbs 38 g | Fat 6.7 g
Per Serving | Calories 250
Protein 11.1 g | Carbs 37.6 g | Fat 8 g
Per Serving | Calories 331
Protein 22.8 g | Carbs 54.7 g | Fat 3.6 g
Per Serving | Calories 351
Protein 10.4 g | Carbs 61 g | Fat 11.5 g
Per Serving | Calories 90
Protein 2.4 g | Carbs 20.1 g | Fat 1.2 g
Per Serving | Calories 47
Protein 3.9 g | Carbs 8.4 g | Fat 0.2 g
Per Serving | Calories 337
Protein 35.6 g | Carbs 42.2 g | Fat 4.1 g
Per Serving | Calories 273
Protein 15.4 g | Carbs 41.3 g | Fat 6.5 g