Almond Chocolate Banana Smoothie Meal has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 37.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Almond Chocolate Banana Smoothie Meal has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 27% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5815 IU | 116.3% | ||
Vitamin C | 50.5 mg | 84.2% | ||
Vitamin D | 275.2 IU | 68.8% | ||
Vitamin E | 20.3 mg | 67.7% | ||
Thiamin | 0.82 mg | 54.5% | ||
Riboflavin | 1 mg | 60.1% | ||
Niacin | 11.9 mg | 59.5% | ||
Vitamin B6 | 1.4 mg | 69.6% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 346 mg | 34.6% | ||
Iron | 3.4 mg | 18.7% | ||
Magnesium | 65.2 mg | 16.3% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 827.2 mg | 23.6% | ||
Sodium | 200.2 mg | 8.3% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.25 mg | 12.3% | ||
Manganese | 0.41 mg | 20.3% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.6 g | 12.5% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 200.2 mg 8.3%
Total Carbohydrates 37.6 g 12.5%
Dietary Fiber 6.3 g25.2%
Sugars 11 g
Protein 11.1 g 22.2%
Vitamin A 116.3% Vitamin C 84.2%
Calcium 34.6% Iron 18.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 433
Protein 32.2 g | Carbs 52.8 g | Fat 13.3 g
Per 100g | Calories 40
Protein 1.3 g | Carbs 7.9 g | Fat 0.44 g
Per Serving | Calories 291
Protein 22.5 g | Carbs 38 g | Fat 6.7 g
Per Serving | Calories 361
Protein 44.6 g | Carbs 35.2 g | Fat 4.8 g
Per Serving | Calories 176
Protein 9.2 g | Carbs 37.9 g | Fat 2.1 g
Per Serving | Calories 277
Protein 9.9 g | Carbs 50.6 g | Fat 6 g
Per Serving | Calories 166
Protein 1.6 g | Carbs 41 g | Fat 4 g
Per Serving | Calories 122
Protein 3.8 g | Carbs 28.4 g | Fat 0.2 g