Sara Lee - Parkerhouse Soft Roll Breads has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 49.06g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sara Lee - Parkerhouse Soft Roll Breads has been given a composite ranking of 52, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 27% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 188.7 IU | 3.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37.7 mg | 3.8% | Mid 40% | Average |
Iron | 2.7 mg | 15.1% | Top 30% | High |
Sodium | 660.4 mg | 27.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.1 g | 16.4% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.5% | Mid 40% | Average |
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 350 mg 14.6%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 5 g 10%
Vitamin A 2% Vitamin C
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 255
Protein 8.5 g | Carbs 53.2 g | Fat 2.1 g
Per 100g | Calories 53
Protein 4.6 g | Carbs 7.7 g | Fat 0.53 g
Per 100g | Calories 220
Protein 6.8 g | Carbs 44.1 g | Fat 1.7 g
Per 100g | Calories 229
Protein 8.8 g | Carbs 44.1 g | Fat 3.5 g
Per 100g | Calories 413
Protein 4.7 g | Carbs 48.7 g | Fat 22 g
Per 100g | Calories 242
Protein 9.1 g | Carbs 51.5 g | Fat 0 g
Per 100g | Calories 248
Protein 8.8 g | Carbs 50.4 g | Fat 0.88 g
Per 100g | Calories 405
Protein 5.6 g | Carbs 52.4 g | Fat 19 g