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SANDWICHMAKER APPLE PIE(MUST HAVE A SANDWICH MAKER) - Recipe and Nutrition Facts
74

SANDWICHMAKER APPLE PIE(MUST HAVE A SANDWICH MAKER) Recipe

SANDWICHMAKER APPLE PIE(MUST HAVE A SANDWICH MAKER) has a average-calorie, average-carb, low-fat and low-protein content.

The food contains 22.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Snack.

Based on the composite nutritive standing SANDWICHMAKER APPLE PIE(MUST HAVE A SANDWICH MAKER) has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat3%
 Calories from Carbs89%

Why this is good for you

  • Very low in Cholesterol
  • No Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A55 IU1.1%
Vitamin C2.6 mg4.4%
Vitamin D6.4 IU1.6%
Vitamin E0.74 mg2.5%
Thiamin0.01 mg0.5%
Riboflavin0.01 mg0.5%
Niacin0.06 mg0.3%
Vitamin B60.02 mg1.2%
Folate1.6 mcg0.4%
Vitamin B120 mcg
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%
Iron2.8 mg15.3%
Magnesium4 mg1%
Phosphorus6 mg0.6%
Potassium63.1 mg1.8%
Sodium146.8 mg6.1%
Zinc0.06 mg0.4%
Copper0.02 mg1%
Manganese0.4 mg19.9%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.2 g7.4%
Dietary Fiber2.8 g11.2%
Sugars7.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.2 g4.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.3 g0.46%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 105 Calories from Fat 0

% Daily Value *

Total Fat 0.3 g 0.46%

Saturated Fat 0 g

Trans Fat

Cholesterol 3 mg 1%

Sodium 146.8 mg 6.1%

Total Carbohydrates 22.2 g 7.4%

Dietary Fiber 2.8 g11.2%

Sugars 7.5 g

Protein 2.2 g 4.4%

Vitamin A 1.1% Vitamin C 4.4%

Calcium 6.3% Iron 15.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1852705 Embed Table:

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