Salted Caramel Brownies has a average-calorie, average-carb, average-fat and low-protein content.
With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Salted Caramel Brownies has been given a composite ranking of 33, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 35% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11.1% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 0
% Daily Value *
Total Fat 7.2 g 11.1%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 76 mg 3.2%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium 2.6% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 415
Protein 1.4 g | Carbs 23.2 g | Fat 36.3 g
Per Serving | Calories 217
Protein 0.38 g | Carbs 24.6 g | Fat 13.7 g
Per 100g | Calories 160
Protein 3 g | Carbs 30 g | Fat 3.5 g
Per 100g | Calories 170
Protein 5 g | Carbs 10 g | Fat 13 g
Per Serving | Calories 281
Protein 5.8 g | Carbs 48.4 g | Fat 4.6 g
Per Serving | Calories 178
Protein 9 g | Carbs 28 g | Fat 3 g
Per Serving | Calories 426
Protein 6.4 g | Carbs 61 g | Fat 18 g
Per Serving | Calories 62
Protein 2.5 g | Carbs 8.7 g | Fat 2.1 g