Salmon Pie 5 has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 72g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Portuguese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Salmon Pie 5 has been given a composite ranking of 29, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 56% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 461 mg | 13.2% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72 g | 24% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 56 g | 86.2% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 4 g |
Serving size
Amount Per Serving
Calories 894 Calories from Fat 507
% Daily Value *
Total Fat 56 g 86.2%
Saturated Fat 15 g 75%
Trans Fat 4 g
Cholesterol 84 mg 28%
Sodium 1000 mg 41.7%
Total Carbohydrates 72 g 24%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 26 g 52%
Vitamin A 0.1% Vitamin C
Calcium 12.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 88
Protein 8.2 g | Carbs 10.6 g | Fat 1.5 g
Per Serving | Calories 104
Protein 6.3 g | Carbs 1.96 g | Fat 7.9 g
Per Serving | Calories 279
Protein 8 g | Carbs 23 g | Fat 18 g
Per Serving | Calories 1192
Protein 34 g | Carbs 96 g | Fat 75 g
Per Serving | Calories 91
Protein 3 g | Carbs 14 g | Fat 2 g
Per Serving | Calories 667
Protein 10 g | Carbs 57 g | Fat 45 g
Per Serving | Calories 739
Protein 43 g | Carbs 58 g | Fat 37 g
Per Serving | Calories 479
Protein 46 g | Carbs 23 g | Fat 23 g