Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Salmon , New Orleans Fillet - Recipe and Nutrition Facts
80

Salmon, New Orleans Fillet Recipe

Salmon, New Orleans Fillet has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 4.27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Salmon, New Orleans Fillet, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat47%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3090 IU61.8%
Vitamin C7.4 mg12.4%
Vitamin D0 IU
Vitamin E1.1 mg3.5%
Thiamin0.47 mg31.5%
Riboflavin0.85 mg50.1%
Niacin16.4 mg82%
Vitamin B61.7 mg86.8%
Folate55.6 mcg13.9%
Vitamin B124.7 mcg78.3%
Pantothenic Acid3 mg30.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron4.3 mg23.7%
Magnesium80 mg20%
Phosphorus433 mg43.3%
Potassium1 mg0%
Sodium1 mg0%
Zinc1.7 mg11%
Copper0.59 mg29.4%
Manganese0.41 mg20.5%
Selenium73.2 mcg104.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.9 g3.6%
Dietary Fiber3.8 g15.2%
Sugars3.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein40.9 g81.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.4 g31.4%
Saturated Fat3.1 g15.5%
Monounsaturated Fat9.3 g
Polyunsaturated Fat6.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 392 Calories from Fat 0

% Daily Value *

Total Fat 20.4 g 31.4%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 109.3 mg 36.4%

Sodium 1 mg 0%

Total Carbohydrates 10.9 g 3.6%

Dietary Fiber 3.8 g15.2%

Sugars 3.4 g

Protein 40.9 g 81.8%

Vitamin A 61.8% Vitamin C 12.4%

Calcium 7.1% Iron 23.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2051039 Embed Table:

Related Searches

57

Salmon Fillets

Per Serving | Calories 298
Protein 43.4 g | Carbs 3.1 g | Fat 11.7 g

64

Salmon fillet en papellote with..

Per Serving | Calories 420
Protein 64.4 g | Carbs 8.4 g | Fat 10.5 g

57

The Ultimate Salmon Fillets

Per Serving | Calories 303
Protein 31 g | Carbs 4.4 g | Fat 17.3 g

76

Blackcurrant Salmon fillet with..

Per Serving | Calories 361
Protein 30.6 g | Carbs 14.2 g | Fat 21.2 g

72

Tuna Sammich

Per Serving | Calories 285
Protein 25.8 g | Carbs 26 g | Fat 7.9 g

45

Tilapia Almandine 1

Per Serving | Calories 142
Protein 23.9 g | Carbs 1.2 g | Fat 4.9 g

64

chicken alfredo bake

Per Serving | Calories 386
Protein 25.6 g | Carbs 54 g | Fat 7.2 g

64

Salmon Patties Florentine

Per Serving | Calories 255
Protein 23.6 g | Carbs 17.2 g | Fat 11 g