Salad Spinners - Caesar - Chicken Breast - Low Fat Caesar Dressing has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 8.09g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.05 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Salad Spinners - Caesar - Chicken Breast - Low Fat Caesar Dressing has been given a composite ranking of 62, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 38% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 979.1 IU | 19.6% | Top 30% | High |
Vitamin C | 34.5 mg | 57.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 143.6 mg | 14.4% | Top 30% | High |
Iron | 1.2 mg | 6.5% | Mid 40% | Average |
Sodium | 418.5 mg | 17.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.1 g | 2.7% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.3% | Top 30% | High |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 197
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 114 mg 38%
Sodium 1603 mg 66.8%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 7 g28%
Sugars 3 g
Protein 50 g 100%
Vitamin A 75% Vitamin C 220%
Calcium 55% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 560
Protein 40 g | Carbs 5 g | Fat 42 g
Per 100g | Calories 102
Protein 8.1 g | Carbs 12.4 g | Fat 2.1 g
Per 100g | Calories 192
Protein 13.1 g | Carbs 7.8 g | Fat 12.3 g
Per 100g | Calories 106
Protein 9.8 g | Carbs 8.3 g | Fat 4.2 g
Per 100g | Calories 93
Protein 7.9 g | Carbs 4.7 g | Fat 4.7 g
Per 100g | Calories 93
Protein 9.6 g | Carbs 9.9 g | Fat 2 g
Per 100g | Calories 114
Protein 4.6 g | Carbs 13.4 g | Fat 5.3 g
Per 100g | Calories 134
Protein 6.2 g | Carbs 11.3 g | Fat 7.4 g