Salad Spinners - BBQ Dude - Fried Calamari - Dressing has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 11.88g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Salad Spinners - BBQ Dude - Fried Calamari - Dressing, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 35% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30.9 mg | 3.1% | Mid 40% | Average |
Iron | 0.97 mg | 5.4% | Mid 40% | Average |
Sodium | 218.1 mg | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | Mid 40% | Average |
Dietary Fiber | 2.5 g | 9.9% | Top 30% | High |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | Mid 40% | Average |
Saturated Fat | 0.62 g | 3.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 758 Calories from Fat 271
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 317 mg 105.7%
Sodium 1413 mg 58.9%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 16 g64%
Sugars 6 g
Protein 48 g 96%
Vitamin A 75% Vitamin C 155%
Calcium 20% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 104
Protein 7.2 g | Carbs 12.4 g | Fat 3.3 g
Per 100g | Calories 161
Protein 8 g | Carbs 7.5 g | Fat 11.5 g
Per 100g | Calories 148
Protein 8.8 g | Carbs 5.7 g | Fat 10.3 g
Per 100g | Calories 124
Protein 12.4 g | Carbs 8.8 g | Fat 4.4 g
Per 100g | Calories 87
Protein 4.5 g | Carbs 6.8 g | Fat 4.9 g
Per 100g | Calories 101
Protein 6.5 g | Carbs 10.9 g | Fat 3.9 g
Per 100g | Calories 148
Protein 8.8 g | Carbs 5.7 g | Fat 10.3 g
Per 100g | Calories 94
Protein 7.4 g | Carbs 10.4 g | Fat 3.2 g