Runner's Granola #1 (Peanut Butter) has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 26.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.59 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Runner's Granola #1 (Peanut Butter), and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 42% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1485 IU | 29.7% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.2% | ||
Thiamin | 0.53 mg | 35.5% | ||
Riboflavin | 0.31 mg | 18.4% | ||
Niacin | 5.6 mg | 27.8% | ||
Vitamin B6 | 0.74 mg | 36.8% | ||
Folate | 97.2 mcg | 24.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 178 mg | 17.8% | ||
Iron | 6.6 mg | 36.6% | ||
Magnesium | 55.2 mg | 13.8% | ||
Phosphorus | 152 mg | 15.2% | ||
Potassium | 156.7 mg | 4.5% | ||
Sodium | 283.5 mg | 11.8% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.16 mg | 8.2% | ||
Manganese | 1.1 mg | 57.4% | ||
Selenium | 14.4 mcg | 20.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.5 g | 8.8% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 0
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 283.5 mg 11.8%
Total Carbohydrates 26.5 g 8.8%
Dietary Fiber 3.9 g15.6%
Sugars 0.2 g
Protein 6.2 g 12.4%
Vitamin A 29.7% Vitamin C
Calcium 17.8% Iron 36.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 149
Protein 2.7 g | Carbs 16.9 g | Fat 9.1 g
Per Serving | Calories 184
Protein 8.9 g | Carbs 15.4 g | Fat 10.6 g
Per 100g | Calories 483
Protein 10 g | Carbs 62.5 g | Fat 23.8 g
Per 100g | Calories 421
Protein 10.2 g | Carbs 63.5 g | Fat 15.5 g