Rugen-Krone - Rugen-Krone Herring Fillets In Hot Tomato-sauce has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 3.92g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.78 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Rugen-Krone - Rugen-Krone Herring Fillets In Hot Tomato-sauce has been given a composite ranking of 18, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 60% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.98 mg | 1.6% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29.4 mg | 2.9% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 128.4 mg | 5.3% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | Top 30% | High |
Saturated Fat | 3.4 g | 17.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 148 Calories from Fat 0
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 36 mg 12%
Sodium 131 mg 5.5%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 2 g
Protein 11 g 22%
Vitamin A Vitamin C 1.7%
Calcium 3% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 154
Protein 10.8 g | Carbs 2.94 g | Fat 10.8 g
Per 100g | Calories 153
Protein 9.8 g | Carbs 3.9 g | Fat 9.8 g
Per 100g | Calories 160
Protein 10.8 g | Carbs 3.9 g | Fat 10.8 g
Per 100g | Calories 154
Protein 10.8 g | Carbs 2.94 g | Fat 10.8 g
Per 100g | Calories 353
Protein 16.4 g | Carbs 3.6 g | Fat 32.7 g
Per 100g | Calories 162
Protein 7 g | Carbs 0 g | Fat 15 g
Per 100g | Calories 385
Protein 15.7 g | Carbs 0 g | Fat 33.3 g
Per 100g | Calories 88
Protein 18.5 g | Carbs 0.88 g | Fat 0.88 g
Per 100g | Calories 95
Protein 14 g | Carbs 0 g | Fat 4.1 g
Per 100g | Calories 153
Protein 9.8 g | Carbs 3.9 g | Fat 9.8 g
Per 100g | Calories 154
Protein 10.8 g | Carbs 2.94 g | Fat 10.8 g