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Ruby's Diner Orange 50/50 Shake - Nutrition Facts and detailed Analysis
28

Orange 50/50 Shake

Ruby's Diner - Orange 50/50 Shake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 18.18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.72 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Ruby's Diner - Orange 50/50 Shake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat38%
 Calories from Carbs54%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A212.1 IU4.2%Mid 40%Average
Vitamin C5.5 mg9.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium3.1 mg0.3%Bottom 30%Low
Iron0.05 mg0.29%Bottom 30%Low
Sodium58.4 mg2.4%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.2 g6.1%Mid 40%Average
Dietary Fiber0.31 g1.2%Bottom 30%Low
Sugars17.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.7 g5.4%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%Mid 40%Average
Saturated Fat3.6 g18.2%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 620 Calories from Fat 235

% Daily Value *

Total Fat 26.1 g 40.2%

Saturated Fat 16.5 g 82.4%

Trans Fat

Cholesterol 104 mg 34.7%

Sodium 265 mg 11%

Total Carbohydrates 82.5 g 27.5%

Dietary Fiber 1.4 g5.6%

Sugars 78.4 g

Protein 12.4 g 24.7%

Vitamin A 19.2% Vitamin C 41.3%

Calcium 1.4% Iron 1.3%

*Based on a 2000 Calorie diet

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