Ruby Tuesday - Ruby Tuesday Petite Sirloin Steak has a average-calorie, low-carb, high-fat and very high-protein content.
With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Ruby Tuesday - Ruby Tuesday Petite Sirloin Steak, and we advise that this food in moderation.
Calories from Protein | 52% | |
Calories from Fat | 45% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 2 g 0.7%
Dietary Fiber
Sugars
Protein 39 g 78%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 21.6 g | Carbs 0 g | Fat 9.8 g
Per 100g | Calories 123
Protein 22 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 434
Protein 39 g | Carbs 7 g | Fat 27 g
Per 100g | Calories 259
Protein 9 g | Carbs 52 g | Fat 2 g
Per 100g | Calories 194
Protein 15 g | Carbs 17 g | Fat 8 g
Per 100g | Calories 85
Protein 4 g | Carbs 3 g | Fat 6 g