Rubio's - Carnitas Enchilada Plate has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 19.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.27 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Rubio's - Carnitas Enchilada Plate, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 42% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 319.5 IU | 6.4% | Mid 40% | Average |
Vitamin C | 11.5 mg | 19.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 79.9 mg | 8% | Mid 40% | Average |
Iron | 0.43 mg | 2.4% | Mid 40% | Average |
Sodium | 375.4 mg | 15.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.8 g | 6.6% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.8% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | Mid 40% | Average |
Saturated Fat | 4.2 g | 20.8% | Top 30% | High |
Serving size
Amount Per Serving
Calories 1240 Calories from Fat 520
% Daily Value *
Total Fat 58 g 89.2%
Saturated Fat 26 g 130%
Trans Fat
Cholesterol 165 mg 55%
Sodium 2350 mg 97.9%
Total Carbohydrates 124 g 41.3%
Dietary Fiber 9 g36%
Sugars 7 g
Protein 58 g 116%
Vitamin A 40% Vitamin C 120%
Calcium 50% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 68
Protein 3.8 g | Carbs 9 g | Fat 2.3 g
Per 100g | Calories 123
Protein 5.6 g | Carbs 16.6 g | Fat 3.9 g
Per 100g | Calories 191
Protein 11.6 g | Carbs 12.1 g | Fat 11.6 g
Per 100g | Calories 145
Protein 6.7 g | Carbs 16.1 g | Fat 5.9 g
Per 100g | Calories 197
Protein 7.6 g | Carbs 21.5 g | Fat 8.9 g
Per 100g | Calories 348
Protein 4.3 g | Carbs 47.8 g | Fat 17.4 g
Per 100g | Calories 191
Protein 11.6 g | Carbs 12.1 g | Fat 11.6 g
Per 100g | Calories 200
Protein 7 g | Carbs 22.7 g | Fat 9.1 g