Rsti with Black Forest Ham and Chives has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Rsti with Black Forest Ham and Chives has been given a composite ranking of 15, and sparingly.
Calories from Protein | 11% | |
Calories from Fat | 57% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 1450 mg | 41.4% | ||
Sodium | 740 mg | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 45 g | 69.2% | ||
Saturated Fat | 25 g | 125% |
Serving size
Amount Per Serving
Calories 700 Calories from Fat 400
% Daily Value *
Total Fat 45 g 69.2%
Saturated Fat 25 g 125%
Trans Fat
Cholesterol 300 mg 100%
Sodium 740 mg 30.8%
Total Carbohydrates 57 g 19%
Dietary Fiber 4 g16%
Sugars 6 g
Protein 20 g 40%
Vitamin A 30% Vitamin C 40%
Calcium 10% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 450
Protein 15 g | Carbs 27 g | Fat 32 g
Per Serving | Calories 210
Protein 14 g | Carbs 23 g | Fat 7 g
Per Serving | Calories 580
Protein 40 g | Carbs 47 g | Fat 26 g
Per Serving | Calories 520
Protein 31 g | Carbs 22 g | Fat 35 g