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Rosemary-Sage Chicken Kebabs - Recipe and Nutrition Facts
70

Rosemary-Sage Chicken Kebabs Recipe

Rosemary-Sage Chicken Kebabs has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin C.

The food contains 9.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Middle Eastern cuisine. Ideally consumed as an Appetizer.

Based on the composite nutritive standing Rosemary-Sage Chicken Kebabs has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat71%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A720 IU14.4%
Vitamin C14 mg23.3%
Vitamin D0 IU
Vitamin E0.4 mg1.3%
Thiamin0.07 mg4.4%
Riboflavin0.05 mg2.8%
Niacin0.58 mg2.9%
Vitamin B60.12 mg5.8%
Folate24 mcg6%
Vitamin B120 mcg
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron1.2 mg6.6%
Magnesium14.8 mg3.7%
Phosphorus33 mg3.3%
Potassium249.2 mg7.1%
Sodium559.4 mg23.3%
Zinc0.2 mg1.3%
Copper0.09 mg4.4%
Manganese0.15 mg7.7%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.9 g3.3%
Dietary Fiber2.3 g9.2%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.6 g33.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29 g44.6%
Saturated Fat4.1 g20.5%
Monounsaturated Fat20.1 g
Polyunsaturated Fat4.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 363 Calories from Fat 0

% Daily Value *

Total Fat 29 g 44.6%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 34.4 mg 11.5%

Sodium 559.4 mg 23.3%

Total Carbohydrates 9.9 g 3.3%

Dietary Fiber 2.3 g9.2%

Sugars 1.5 g

Protein 16.6 g 33.2%

Vitamin A 14.4% Vitamin C 23.3%

Calcium 2.1% Iron 6.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1101356 Embed Table:

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