Roman Meal - Average All Varieties has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
if( 48.1 != 0.0 ){?>The food contains 48.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 9.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "average" == "high" or "average" == "low" and "average" == "low" ){?> On top of that, }else{?> Not only that,}?> the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Roman Meal - Average All Varieties has been given a composite ranking of 61, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 11% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.1 g | 16% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 9.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 150 mg 6.3%
Total Carbohydrates 15 g 5%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 20% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 306
Protein 7.1 g | Carbs 51.7 g | Fat 8.2 g
Per 100g | Calories 302
Protein 6.7 g | Carbs 48.7 g | Fat 8.4 g
Per 100g | Calories 257
Protein 9.6 g | Carbs 44.9 g | Fat 4.8 g
Per 100g | Calories 252
Protein 10.1 g | Carbs 50.4 g | Fat 1.3 g
Per 100g | Calories 240
Protein 10 g | Carbs 44 g | Fat 3 g
Per 100g | Calories 222
Protein 11.1 g | Carbs 44.4 g | Fat 3.3 g
Per 100g | Calories 335
Protein 5.3 g | Carbs 74.1 g | Fat 3.5 g
Per 100g | Calories 353
Protein 5.3 g | Carbs 68.8 g | Fat 8.8 g