Rolls, hamburger or hotdog, reduced-calorie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 42.09g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.37 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Rolls, hamburger or hotdog, reduced-calorie, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 9% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0.23 mg | 0.39% | Mid 40% | Average |
Vitamin K | 3 mcg | 3.8% | Top 30% | High |
Thiamin | 0.47 mg | 31% | Top 10% | Very High |
Riboflavin | 0.23 mg | 13.7% | Top 30% | High |
Niacin | 4.9 mg | 24.4% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 170.9 mcg | 42.7% | Top 10% | Very High |
Pantothenic Acid | 0.47 mg | 4.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 59.1 mg | 5.9% | Mid 40% | Average |
Iron | 3 mg | 16.8% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 84 mg | 8.4% | Mid 40% | Average |
Potassium | 77.9 mg | 2.2% | Bottom 30% | Low |
Sodium | 442.1 mg | 18.4% | Mid 40% | Average |
Zinc | 0.7 mg | 4.7% | Mid 40% | Average |
Copper | 0.23 mg | 11.6% | Top 30% | High |
Manganese | 0.47 mg | 23.3% | Top 30% | High |
Selenium | 23.5 mcg | 33.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.1 g | 14% | Top 30% | High |
Dietary Fiber | 6.3 g | 25.1% | Top 10% | Very High |
Sugars | 4.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.2 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0.2 mg | |||
Proline | 0.7 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Mid 40% | Average |
Saturated Fat | 0.23 g | 1.2% | Bottom 30% | Low |
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 46 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 84 Calories from Fat 8
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 190.1 mg 7.9%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 2.7 g10.8%
Sugars 2 g
Protein 3.6 g 7.2%
Vitamin A Vitamin C 0.17%
Calcium 2.5% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 543
Protein 32 g | Carbs 22 g | Fat 36 g
Per Serving | Calories 466
Protein 34.3 g | Carbs 54.8 g | Fat 12.5 g
Per 100g | Calories 520
Protein 23 g | Carbs 32 g | Fat 33 g
Per 100g | Calories 273
Protein 8.1 g | Carbs 50.9 g | Fat 4.2 g
Per Serving | Calories 338
Protein 30.6 g | Carbs 30.4 g | Fat 11.3 g
Per Serving | Calories 201
Protein 21.7 g | Carbs 0.4 g | Fat 11.9 g
Per 100g | Calories 88
Protein 11.1 g | Carbs 1.4 g | Fat 4.2 g
Per 100g | Calories 106
Protein 8 g | Carbs 14 g | Fat 3 g