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Roasted Winter Squash and Parsnips with Maple Syrup Glaze Marcona Almonds - Recipe and Nutrition Facts
55

Roasted Winter Squash and Parsnips with Maple Syrup Glaze and Marcona Almonds Recipe

Roasted Winter Squash and Parsnips with Maple Syrup Glaze and Marcona Almonds has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is often undesirablea good thing for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Roasted Winter Squash and Parsnips with Maple Syrup Glaze and Marcona Almonds has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat40%
 Calories from Carbs56%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin C

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3820 IU76.4%
Vitamin C13.6 mg22.7%
Vitamin D4.8 IU1.2%
Vitamin E0.56 mg1.9%
Thiamin0.08 mg5%
Riboflavin0.04 mg2.2%
Niacin0.82 mg4.1%
Vitamin B60.11 mg5.7%
Folate34.8 mcg8.7%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium55 mg5.5%
Iron0.86 mg4.8%
Magnesium30.8 mg7.7%
Phosphorus47 mg4.7%
Potassium350.7 mg10%
Sodium364.1 mg15.2%
Zinc1 mg6.8%
Copper0.11 mg5.6%
Manganese0.89 mg44.3%
Selenium1.3 mcg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.3 g10.1%
Dietary Fiber4 g16%
Sugars15.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.4 g4.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.6 g14.8%
Saturated Fat4.7 g23.5%
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 205 Calories from Fat 0

% Daily Value *

Total Fat 9.6 g 14.8%

Saturated Fat 4.7 g 23.5%

Trans Fat

Cholesterol 19.1 mg 6.4%

Sodium 364.1 mg 15.2%

Total Carbohydrates 30.3 g 10.1%

Dietary Fiber 4 g16%

Sugars 15.5 g

Protein 2.4 g 4.8%

Vitamin A 76.4% Vitamin C 22.7%

Calcium 5.5% Iron 4.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1345930 Embed Table:

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