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Roasted Vegetable Wrap - Recipe and Nutrition Facts
61

Roasted Vegetable Wrap Recipe

Roasted Vegetable Wrap has a average-calorie, average-carb, average-fat and high-protein content.

With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Based on the composite nutritive standing Roasted Vegetable Wrap has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat21%
 Calories from Carbs63%

Why this is good for you

  • High in Dietary Fiber
  • Low in Cholesterol
  • High in Protein

Why this is bad for you

  • Very high in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium121 mg12.1%
Iron3.3 mg18.3%
Sodium794 mg33.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.4 g15.5%
Dietary Fiber5.9 g23.6%

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.3 g24.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%
Saturated Fat2.8 g14%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 294 Calories from Fat 62

% Daily Value *

Total Fat 6.8 g 10.5%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 13 mg 4.3%

Sodium 794 mg 33.1%

Total Carbohydrates 46.4 g 15.5%

Dietary Fiber 5.9 g23.6%

Sugars

Protein 12.3 g 24.6%

Vitamin A Vitamin C

Calcium 12.1% Iron 18.3%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/roasted-vegetable-wrap-10000001979322/ Embed Table:

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